Dec 13, 2010 7:45 - By: Jodi Grundig

The Notchland Inn in New Hampshire
Because I have little kids, I haven’t traveled to many bed and breakfasts lately. However, this past weekend, my husband and I attended the Inn to Inn Cookie Tour sponsored by the Country Inns in the White Mountains, and we had the chance to stay in one inn and tour fourteen others. My opinion of inns and bed and breakfasts definitely changed for the (much) better, and I can’t wait to go back.
The Inn to Inn Cookie Tour takes place every year in December (this was the 14th year). Guests have two days (from 11am – 4pm) to tour the inns, taste cookies, view the gingerbread house creations, and vote for their favorites.

The Covered Bridge House in Glen, NH
We started our weekend at the Covered Bridge House, where we were hosted for two nights. We were made to feel so welcome there, and absolutely loved our stay. For the cookie tour, we headed down to Fryburg, Maine, and then drove up north, all the way through North Conway, Intervale, Glen, and Bartlett, finally ending up at the Notchland Inn (pictured here). What I loved about the inns is that they were all different in their own way, but all equally wonderful.
On Saturday night, the 1785 Inn hosted us for a delicious dinner. I’d heard about how wonderful it was, but I hadn’t eaten there. The food was outstanding – definitely a must-do for any couples traveling to the North Conway area.
The Country Inns in the White Mountains also host an Inn to Inn Spring Herb tour in June. We are really hoping to attend that, because we had such a wonderful time this weekend.
Photo credits: Jodi Grundig
Disclosure: We were given free tickets to the Cookie Tour, two night’s stay at the Covered Bridge House, and dinner at the 1785 Inn.